The treacherous weather that seems to have cursed the Lower Mainland this summer may have left some of us feeling as though it is not really summer at all. However despite the grey skies and damp weather, we are rapidly approaching an exciting time in the Canadian culinary world: the fall harvest is approaching and the beautiful berries of summer are readily available. One veggie that is often equated with the summer months is sweet corn.

Below, I have listed one of my own favorite simple and affordable corn salad recipes. I encourage all of our corn loving blog followers to go ahead and post your own favorite corn recipes below.
Ingredients
6 ears sweet corn, boiled or grilled
1 handful cherry tomatoes, halved
1 small red onion, sliced very thin
1 Tbs. minced cilantro
Juice from one fresh lime
Directions
Mix all ingredients and squeeze the lime juice over it all. Season with salt and pepper, and enjoy!
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